榨 (w)

(zhà) salted vegetable; to extract

榨取 (w)

(zhàqǔ) to exploit

榨油 (w)

(zhàyóu) to extract oil from vegetables; to press

榨菜 (w)

(zhàcài) hot pickled mustard tuber

榨酒池 (w)

(zhàjiǔchí) winepress