(kǎo) to roast; to bake; to broil
(kǎofáng) drying room; oven
(kǎojià) grill (of a cooker etc)
(kǎohuǒ) to warm oneself at a fire
(kǎozhì) to scorch; (the sun) beats down
(kǎoyān) flue-cured tobacco
(kǎolú) oven (PRC)
(kǎopán) baking tray
(kǎoxiāng) oven
(kǎoròu) barbecue (lit. roast meat)
(kǎoròujiàng) barbecue sauce
(kǎohújiāoxiāngcháng) roast pepper sausage; pepperoni
(kǎojī) roast chicken
(kǎodiàn) diathermia (medical treatment involving local heating of body tissues with electric current)
(kǎomiànbāojī) toaster
(kǎobǐng) scone
(kǎoyā) roast duck
(kǎomiànbāo) toast